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Food Safety News
Food safety needs attention in sustainability push

12 May 2023

ABERDEEN, SCOTLAND — Attendees at a major conference have been urged to “wave the food safety flag” to keep the... Read more


Source:Sustainability | Food Safety News

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Biden sees future in ag biotech; food safety included

02 Apr 2023

President Joe Biden is looking in another direction to steer agriculture’s boat. The key word here is biotechnology. And President... Read more


Source:Sustainability | Food Safety News

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EU report warns of climate impact on foodborne diseases

11 Nov 2022

Climate impacts on diseases including foodborne infections pose a growing threat, according to the European Environment Agency (EEA).  The agency... Read more


Source:Sustainability | Food Safety News

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Review finds gaps in research on circular economy health risks

26 Mar 2022

There is a lack of research on the emerging risks for animal, human and plant health when following a circular... Read more


Source:Sustainability | Food Safety News

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2022 Food safety trends: Learning to live with COVID

19 Jan 2022

As the United States enters its third pandemic year, the influences of the virus on the food industry will continue,... Read more


Source:Sustainability | Food Safety News

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Tackling climate change can boost food safety

30 Aug 2021

Stifling heat waves, droughts, devastating forest and wildland fires, flooding, violent cyclones, rising sea levels, human lives lost — we’ve... Read more


Source:Sustainability | Food Safety News

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Not ready to eat GMO animals? Then you might not want to order the salmon

09 Jun 2021

Opinion Recently, I did something I had not done in a long time. I ate in a restaurant with my... Read more


Source:Sustainability | Food Safety News

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Focusing in on the details of the food revolution that is on its way

18 May 2021

It’s not agriculture the way most of us think of it: A farmer on a tractor plowing up the soil... Read more


Source:Sustainability | Food Safety News

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Coalition launches food safety program for indoor-grown leafy greens

29 Apr 2021

The CEA (controlled environment agriculture) Food Safety Coalition has announced the first-ever food safety certification program specifically for CEA-grown leafy... Read more


Source:Sustainability | Food Safety News

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Environmental buzz words: Sustainability vs. Greenwashing

30 Mar 2021

Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program... Read more


Source:Sustainability | Food Safety News

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Singapore greenlights cell-based meat; when will the U.S.?

18 Dec 2020

Opinion Correction on byline: This opinion piece originally posted with the wrong byline. The error has been corrected. By Brian... Read more


Source:Sustainability | Food Safety News

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‘Flexitarians’ drive meat-vegetable hybrids toward more marketshare

07 Dec 2020

Analysis Have you ever eaten a dinosaur before? Turns out that a lot of kids, and adults, have thanks to... Read more


Source:Sustainability | Food Safety News

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Eat Just Inc. gets approval in Singapore for lab-grown chicken

03 Dec 2020

Eat Just Inc., the privately-held San Francisco company known for plant-based alternatives to egg products, has gained regulatory approval in... Read more


Source:Sustainability | Food Safety News

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Beyond Meat introduces ‘Beyond Pork’ for Chinese market

20 Nov 2020

Los Angeles-based Beyond Meat’s expansion to the People’s Republic of China announced in early September, is already taking shape with... Read more


Source:Sustainability | Food Safety News

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Global food markets still brace for uncertainty in 2020/21 because of COVID-19 says FAO

06 Jul 2020

Food markets will face many more months of uncertainty due to COVID-19,... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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FAO partners with the Adaptation Fund to help vulnerable countries fight the impact of climate change

03 Jul 2020

The Food and Agriculture Organization of the United Nations (FAO) has been... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Food safety helped spur dream of greenhouses on urban rooftops

27 Apr 2020

Byline correction: Cookson Beecher reported and wrote this story. Our apologies for initially publishing it under a different staffer’s byline.... Read more


Source:Sustainability | Food Safety News

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Mitigating impacts of COVID-19 on food trade and markets

31 Mar 2020

Joint Statement by QU Dongyu, Tedros Adhanom Ghebreyesus and Roberto Azevedo, Directors-General of FAO, WHO and WTO

... Read more
Source:Towards Sustainable Food and Agriculture (SFA)

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World Economic Forum: FAO Director-General speaks against food trade restrictions during the COVID-19 pandemic

30 Mar 2020

FAO Director-General QU Dongyu, today invited the World Economic Forum (WEF) to work with the UN agency in protecting... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Safety aspects of indoor farming signal a change in agriculture

24 Feb 2020

An indoor agricultural evolution is in the making. That’s how some people see the surge of interest in growing leafy... Read more


Source:Sustainability | Food Safety News

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Italy and FAO highlight the importance of the Mediterranean diet for the sustainable management of land and water resources

13 Feb 2020

The Mediterranean diet is not only healthy for humans, but also for the environment and for biodiversity.

... Read more
Source:Towards Sustainable Food and Agriculture (SFA)

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Five ways to make cities healthier and more sustainable

11 Feb 2020

Cities are growing – and so is the opportunity to make them sustainable

... Read more
Source:Towards Sustainable Food and Agriculture (SFA)

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FAO hails first contribution to promoting digital agriculture through knowledge-sharing

07 Feb 2020

"Digitalization has become an important driving force for rural transformation, creating new opportunities for farmers," said FAO Director-General QU Dongyu. 

... Read more
Source:Towards Sustainable Food and Agriculture (SFA)

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FAO develops a training program for government officials to improve the integrated implementation of SDG 2030 Agenda

12 Dec 2019

The Food and Agriculture Organization of the United Nations (FAO) has held a number of Training of Trainers (TOT) workshops... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Trees, forests and land use in drylands.

06 Dec 2019

Drylands are a vital but often overlooked resource.

... Read more
Source:Towards Sustainable Food and Agriculture (SFA)

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FAO scales up fight against Fall Armyworm

04 Dec 2019

FAO launched today a three-year Global Action for Fall Armyworm Control to scale up efforts to curb the growing spread... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Putting Mediterranean and other traditional diets back on the consumer's plate

27 Nov 2019

Promoting traditional healthy diets is important for advancing our efforts towards a food system that respects the environment, culture and... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Healthy animals, happy farmers!

18 Nov 2019

When you get sick, your first thought might be to get antibiotics from your doctor. However, what you may not... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Safer and more sustainable lobster fishing in Nicaragua

15 Nov 2019

It is a tough job catching lobsters, say fishers from Nicaragua’s Northern Caribbean coast.

Fishing for the tenacious crustaceans can often... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Sustainable Food and Agriculture: Towards the 2030 Agenda

14 Nov 2019

Good management of agriculture and natural resources plays a pivotal role in achieving the Sustainable Development Goals (SDGs). Building on... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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Empowering farmers through innovation is key for sustainable development

06 Nov 2019

It is fundamental to support smallholder and family farmers by enhancing their access to innovation for sustainable food systems and... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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FAO and the Shanghai Cooperation Organisation strengthen partnership on food security and sustainable development

02 Nov 2019

FAO and the Shanghai Cooperation Organisation today agreed to boost joint efforts aimed at providing food security and sustainable development... Read more


Source:Towards Sustainable Food and Agriculture (SFA)

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