Agricultura Sostenible

12 May 2023

ABERDEEN, SCOTLAND — Attendees at a major conference have been urged to “wave the food safety flag” to keep the... Read more

02 Apr 2023

President Joe Biden is looking in another direction to steer agriculture’s boat. The key word here is biotechnology. And President... Read more

11 Nov 2022

Climate impacts on diseases including foodborne infections pose a growing threat, according to the European Environment Agency (EEA).  The agency... Read more

26 Mar 2022

There is a lack of research on the emerging risks for animal, human and plant health when following a circular... Read more

19 Jan 2022

As the United States enters its third pandemic year, the influences of the virus on the food industry will continue,... Read more

30 Aug 2021

Stifling heat waves, droughts, devastating forest and wildland fires, flooding, violent cyclones, rising sea levels, human lives lost — we’ve... Read more

09 Jun 2021

Opinion Recently, I did something I had not done in a long time. I ate in a restaurant with my... Read more

18 May 2021

It’s not agriculture the way most of us think of it: A farmer on a tractor plowing up the soil... Read more

29 Apr 2021

The CEA (controlled environment agriculture) Food Safety Coalition has announced the first-ever food safety certification program specifically for CEA-grown leafy... Read more

30 Mar 2021

Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program... Read more

06 Jul 2020

Food markets will face many more months of uncertainty due to COVID-19,... Read more

03 Jul 2020

The Food and Agriculture Organization of the United Nations (FAO) has been... Read more

31 Mar 2020

Joint Statement by QU Dongyu, Tedros Adhanom Ghebreyesus and Roberto Azevedo, Directors-General of FAO, WHO and WTO

30 Mar 2020

FAO Director-General QU Dongyu, today invited the World Economic Forum (WEF) to work with the UN agency in protecting... Read more

13 Feb 2020

The Mediterranean diet is not only healthy for humans, but also for the environment and for biodiversity.

11 Feb 2020

Cities are growing – and so is the opportunity to make them sustainable

07 Feb 2020

"Digitalization has become an important driving force for rural transformation, creating new opportunities for farmers," said FAO Director-General QU Dongyu. 

12 Dec 2019

The Food and Agriculture Organization of the United Nations (FAO) has held a number of Training of Trainers (TOT) workshops... Read more

06 Dec 2019

Drylands are a vital but often overlooked resource.

04 Dec 2019

FAO launched today a three-year Global Action for Fall Armyworm Control to scale up efforts to curb the growing spread... Read more

27 Nov 2019

Promoting traditional healthy diets is important for advancing our efforts towards a food system that respects the environment, culture and... Read more

18 Nov 2019

When you get sick, your first thought might be to get antibiotics from your doctor. However, what you may not... Read more

15 Nov 2019

It is a tough job catching lobsters, say fishers from Nicaragua’s Northern Caribbean coast.

Fishing for the tenacious crustaceans can often... Read more

14 Nov 2019

Good management of agriculture and natural resources plays a pivotal role in achieving the Sustainable Development Goals (SDGs). Building on... Read more

06 Nov 2019

It is fundamental to support smallholder and family farmers by enhancing their access to innovation for sustainable food systems and... Read more

02 Nov 2019

FAO and the Shanghai Cooperation Organisation today agreed to boost joint efforts aimed at providing food security and sustainable development... Read more